Sunday, March 14, 2010

Vegetable Korma Curry

i really want to learn how to make good curry. but the thing is, i never want to make a bad meal. and i already know that on the road to learning how to make a good curry, there are going to be at least 5 really bad curries. and then at least another 5 just ok curries. and then maybe they will start getting good. and at the rate of making one curry a month, that could easily be a year until good curries are in my brain! so. i'm just going to have to cheat a little bit. here is my cheat.


curry in a jar. i still cooked all the vegetables and tofu and basmati rice. and then i just poured this into my cooked and sauteed potatoes, carrots, and garbanzo beans and boiled for 5 minutes. it was pretty good. i wouldn't pay $35 for it but i think it's a pretty good substitute for having to pay $35.

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